how to make sambosah

sambosah is an easy dish that is made of dough and ground beef. to make sambosah we need butter, flour, solt, pepper, baking powder, water, gound beef, and onions. first,butter is melted and added to some flour. then a small dash of solt is sprinked on it. whileyou are kneading the butter into the flour, the water is added. you need to keep the dough for a little time. while we wait for the dough, we can cook the ground beef. first, the ground beef is added into pan and brownded. then the onions are copped and added to it. sprinkle a small dash of solt and pepper on it. after that, the dough is rolled out and cut into circles. as soon as the ground beef is added to the dough , it is folded over and closed. finally, it is fried in deep oil until it is golden. sambosah taks just a little time to make. I hope to enjoy eating sambosah.